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dsrtao_The Man Who Ate The World_, Jay Rayner
Many animals were harmed in the making of this book.
It says so, on the small print copyright page.
Rayner is good when he's talking about food, and sometimes funny, but he's very depressing when talking about restaurants. The ending section is a week in Paris in which he eats seven meals in three-Michelin-star restaurants; the lesson to be learned is that one can get bored with anything.
Many animals were harmed in the making of this book.
It says so, on the small print copyright page.
Rayner is good when he's talking about food, and sometimes funny, but he's very depressing when talking about restaurants. The ending section is a week in Paris in which he eats seven meals in three-Michelin-star restaurants; the lesson to be learned is that one can get bored with anything.
