Coffee
Mostly a repeat of the first or second flavor we ever made.
8 oz coffee beans
1 quart half-and-half
1 cup whole milk
1 cup sugar
1/2 tsp salt
1 tsp vanilla
a healthy glug of Godiva's chocolate liqueur
Grind the roasted coffee beans finely. Soak them in the whole milk for at least 24 hours. Then add the half-and-half and soak for another 30 hours. Strain out the coffee bean fragments, shake vigorously with sugar, salt, vanilla and liqueur, then apply ice cream machine technology.
Mostly a repeat of the first or second flavor we ever made.
8 oz coffee beans
1 quart half-and-half
1 cup whole milk
1 cup sugar
1/2 tsp salt
1 tsp vanilla
a healthy glug of Godiva's chocolate liqueur
Grind the roasted coffee beans finely. Soak them in the whole milk for at least 24 hours. Then add the half-and-half and soak for another 30 hours. Strain out the coffee bean fragments, shake vigorously with sugar, salt, vanilla and liqueur, then apply ice cream machine technology.